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Red Bamboo

Scientific Name: Reynoutria japonica
Origin: Central NY
Color: Red Amber
Season: Late August-Septermber
Tasting Notes: Mild with no discernable aftertaste
Pairings: Goat Cheese, Figs, Fuji Apples, Pecans
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Scientific Name: Reynoutria japonica
Origin: Central NY
Color: Red Amber
Season: Late August-Septermber
Tasting Notes: Mild with no discernable aftertaste
Pairings: Goat Cheese, Figs, Fuji Apples, Pecans